A couple weeks ago I tried the King Prawn linguine at a restaurant and loved it so much that I was determined to try cook something even remotely close to it. It took me three tries to be completely happy with the dish and even though it doesn’t taste exactly the same, I love it!
Hello to all my paneer lovers! And for those who have never tried it, it’s pretty similar to halloumi. Its one of those Indian dishes that me and my siblings usually fight over for the last piece so it’s a pretty big deal.